Holiday Never too long - Road trip from 20th Dec to 30th Dec 2013 - Day 3

MIL called when we are back to Hotel and inform us that all of them will be coming to Ipoh to meet us.  I am so excited to see them.

We wake up early to eat dimsum and going for a "biscuit" hunt. After the hunt the kids is almost going to reach Ipoh.

 Curry Hor Fun and Long Q Funny Mountain Soya Bean (sorry but I don't think it worth the Q-ing)

Huge Fish which can eat a slice of bread in 1 mouth...

Temple inside the mountain a place that we will definitely visit as Tai Gong is "staying" here...

Dear's cousin give us a treat in a restaurant they serving good food there.

Visited all my dear relative and kids made friend with technology gadget.

We left Ipoh at around 4pm and reached Penang at 6pm return to MIL's house and proceed to our dinner later.  Penang friend Kueh Tiao still the best and dear saw someone eating curry fish head and despite his full tummy he ordered it with a plate of fried chicken wing for dinner-supper. Kids love their pork chop too.

Holiday Never too long - Road trip from 20th Dec to 30th Dec 2013 - Day 2

We had a good night sleep at the One Aveune Hotel (100RM) per night, good place for a stop over with security and not a very busy town near to 1 Utama Shopping Mall.

I choose Nasi Lemak for breakfast on the 2nd day.  Heard that this shop is very popular and we can see it is with their crowd but they are efficient on servicing us.  I love their chicken drum-let the most tender and hot.  Chili are sweet spicy.  Sambal prawn and crispy potato ikan also good.

 We shop at 1 Utama for a few hours before heading our journey to Ipoh.  Drinking this milk shake make me think of my darlings...

Before the journey we stop at Toast ans Roast for our lunch, we reached at 2.30pm and all their famous Cha Xiu are sold out.

 Took some picture while waiting for our bowl of noodle, yes we shared our food as bf haven't digested yet.

We reached Ipoh after 2.5hrs driving and reached Ipoh Down-town hotel around 5pm.  Took a nap and proceed for dinner.  We walk there as our hotel are near to most of the famous food here.

Famous chicken and Hor Fun with chubby "Dou Ya".  Their Hor Fun is good

 2nd restaurant we visited after sharing our dinner is Teck Kee, initially when I see their menu I am like there are not much selection.  Only a few kind of "chu chao" nothing special, but when I start eat "drink their Hor Fun then I know what is good Hor Fun.  It is so smooth and although I am a bit full I feel like order another bowl.

We went back to the hotel after dinner as a local uncle who is very friendly telling us not to stay up too late in Ipoh as it is not safe anymore.